Blog · Restaurant in FuldaNews from the embers

New dishes, dates and stories from our open-fire kitchen. Whatever is happening over the beech embers, you read it here first. Posts are written in German.

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From the kitchen notebook

In the calendarDates worth booking

Our guests plan these evenings early. If you would like a table, it is best to book now.

  1. 31Dec

    New Year's Eve by the fire

    A menu of its own, two start times: 6 pm or 8:30 pm.

  2. DecWed–Sat

    Christmas parties in the vaulted cellar

    A regulars' table for 10, two tables for 6. Groups of 8+ by request.

  3. How12–15

    Fire Lunch

    Every Sunday, everything to share. €49 per person, children up to 12 half price.

All postsFrom kitchen, cellar & calendar

 

Read enough? The fire is lit from 6 pm.

Wednesday to Saturday from 6 pm, Sundays for lunch and dinner. Book online around the clock.